I picked this up from hookah-shisha.com. Cut: Dry. Brown. Long leaves. Oily. There is a lot of stems. Here is a photo of the cut. Packaging: Here is the packaging it comes in. Set Up: KM Trimetal using an Alien Mini...
Category - Nakhla
I picked this up from hookah-shisha.com. Cut: Dry. Brown. Long leaves. Oily. Here is a photo of the cut. Packaging: Here is the packaging it comes in. Set Up: KM Kamanja Mini using an Alien Mini with a Kaloud Lotus...
I picked this up from hookah-shisha.com. Cut: Dry. Brown. Long leaves. Oily. Refer to the set up photo to get a look at what it looks like. Packaging: I’d have to say that the packaging was superb. Best box...
I picked this up from hookah-shisha.com. Cut: Somewhat wet. Light in color. Medium sized leaves. Here is a picture of the cut. Packaging: Here Set Up: KM Kamanja Mini using an Egyptian bowl with a Kaloud Lotus using 3...
I picked this up from hookah-shisha.com. Cut: Light Brownish. Some Large Leaves. Juicy. Here is a photo of the cut. I like to chop it up a bit as shown in the photo. Packaging: Here Set Up: KM Kamanja Mini using an...
I picked this up from hookah-shisha.com. Cut: Dry. Brown. Long leaves. Oily. Here is a picture of the cut. Packaging: Here Set Up: Elmas 628 using an Egyptian bowl with a Kaloud Lotus using 3 Haze coals. This is a...
I picked this up from hookah-shisha.com. Cut: Brown. Long leaves. Oily. Here is a picture of the cut. You can’t really tell because it was all bunched up. Packaging: Here Set Up: KM Trimetal using an Egyptian bowl...
I picked this up from hookah-shisha.com. Cut: Light Brownish. Some Large Leaves. Juicy. Here is a photo of the cut. Packaging: Here Set Up: KM Kamanja Mini using an Egyptian bowl with a Kaloud Lotus using 3 Haze coals...
I picked this up from hookah-shisha.com. Cut: Brownish. Some Large Leaves. Juicy. Photo of the cut. Packaging: Here Set Up: KM Kamanja using an Egyptian bowl with a Kaloud Lotus using 3 Haze coals. This is a photo of my...
I’ve smoked this specific shisha many times but I thought I’d put out a review on it just because. I know to some people this is a very common flavor to have on hand but there are way too many people scared to try...